Govindam's Culinary Journey

Welcome to Govindam, where tradition and innovation come together to create an unparalleled culinary experience. Rooted in the legacy of Shri Bapulalji Mundra and nurtured by the vision of Mr. Govind Mundra, we bring you a unique celebration of authentic Indian desserts, dairy delights, and savory treats.

At Govindam, our pride lies in our Shrikhand Bar, offering an array of handcrafted Shrikhand flavors – from timeless classics like kesar elaichi to modern twists like sugar-free and biscoff. Every spoonful is a tribute to the rich heritage of authentic recipes and artisanal craftsmanship.

But there’s more to savor! Explore our signature sweets and beverages, including the refreshing Shrikhand ki Lassi, the aromatic Kesar Badam Milk, and our newest addition, the delightful Mishti Doi.

For those craving savory indulgence, we present our freshly crafted delicacies:

• Bread Peas Masala – A flavorful fusion of soft bread and spiced peas.

• Chilly Toast – A fiery delight for spice lovers.

• Grilled Sandwich – Perfectly toasted, packed with irresistible flavors.

And don’t miss out on our creamy, melt-in-your-mouth Malai Paneer, a favorite that perfectly complements any meal.

Govindam isn’t just a restaurant – it’s an experience built on a 50-year-old legacy of excellence, a family tradition of sharing the finest food, and a promise of bringing people together through the joy of taste and togetherness.

Come visit Govindam or order online and discover why every dish we serve has a story to tell..